Nettle Cheese

Our award-winning farmstead cheese is flavored with a traditional Dutch blend of stinging nettle, chives, parsley, garlic and onion. Made from Certified Grass Fed, Organic whole milk from cows who spend their entire lives outdoors grazing our green pastures in southeastern Alabama. Farmstead cheese is a versatile ingredient that will keep for months when properly stored, as the flavors continue to develop.

Ingredients: USDA Organic Grade A Grass-Fed milk, culture, vegetable rennet, imported non-GMO celery, celery leaf, chive, garlic, and onion.

Certifications: Certified Grassfed, Animal Welfare Approved, Non-GMO Verified

Approx. 14 oz. Wedge