Green Peppercorn Cheese
Our award-winning farmstead cheese is flavored with a traditional Dutch blend of green peppercorn, red paprika flakes, garlic and onions. Made from Certified Grass Fed, Organic whole milk from cows who spend their entire lives outdoors grazing our green pastures in southeastern Alabama. Farmstead cheese is a versatile ingredient that will keep for months when properly stored, as the flavors continue to develop.
Ingredients: USDA Organic Grade A Grass-Fed milk, culture, vegetable rennet, imported non-GMO green peppercorn, red paprika flakes, garlic and onions.
Certifications: Certified Grassfed, Animal Welfare Approved, Non-GMO Verified
Approx. 14 oz. Wedge
$18.00
Aroma: Sharp, Lemony & Herbal
Texture: Semi-Firm. Creamy and melts smooth
Taste: Sharp, with green peppercorn, red paprika flakes, garlic and onions flavors
Beer Pairing: Ciders, Sours & Wheat Beers
Wine Pairing: Port, Sauvignon Blanc, Sweet Whites like Viognier & Riesling
Food Pairing: Great salad cheese, Incredible with ripe tomatoes!
This product is gluten-free and made with Certified Grassfed, USDA Organic whole milk.
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